We place great emphasis on making breakfast with quality home-made produce. We focus on a selection of local meats, dairy products and cheeses from nearby places. We offer our guests quality home-made meat from the Matko farm in Dolenjska, and the dairy products come from the Planika dairy in Kobarid. It is based on the thousand-year tradition of cheese making in the Soča Valley. Even today, they follow the tradition and respect the heritage of their ancestors and preserve old recipes when converting milk into dairy products.
In addition to the selection of fresh fruits, we also offer several homemade juices from forest fruits, apples, apricots, pears and mint. Every good breakfast, of course, is based on warm and fresh bread and pastries. We also offer our guests a variety of gluten-free and lactose-free diet alternatives. . Between 8:00 and 11:00, we treat you to a wide assortment of warm and cold dishes, based on local food traditions.
We care about breakfast being healthy for our guests.
Controling food origin is at the top of our priorities.
We treat our guest with variaty of traditional, local food.